Tesco Chocolate Fudge Cake Kit 502G

Tesco Chocolate Fudge Cake Kit 502G

€3.65

€7.27/kg

Vegetarian

Guideline Daily Amounts

1/8 of a cake
Energy
1471kJ
351kcal
18%of the reference intake
Fat
14.8g

medium

21%of the reference intake
Saturates
5.9g

high

30%of the reference intake
Sugars
36.0g

high

40%of the reference intake
Salt
0.26g

low

4%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1599kJ / 381kcal

Description

Chocolate fudge cake kit consisting of individual sachets of chocolate flavoured cake mix and chocolate flavoured frosting mix.WITH RICH FROSTING MIX Just add eggs, milk, oil & butter
Pack size: 502G

Ingredients

INGREDIENTS: Icing Sugar, Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Fat Reduced Cocoa Powder (11%), Palm Oil, Rapeseed Oil, Dextrose, Raising Agents (Potassium Hydrogen Carbonate, Monopotassium Phosphate, Sodium Bicarbonate, Monocalcium Phosphate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids).

Allergy Information

May contain soya, milk and egg. The allergens in this product have changed., For allergens, including cereals containing gluten, see ingredients in bold.

Number of uses

8 Servings

Net Contents

502g e

Preparation and Usage

Cooking time: 20 minutes

Method: Oven

You will need: 2 medium eggs; 120ml (8tbsp) semi skimmed milk; 30ml (2tbsp) vegetable oil; 50g softened unsalted butter; 2 x 20cm (8 inch) greased and lined round cake tins.
Method:
1. Pre-heat the oven to 180⁰C/Fan 160⁰C/Gas 4.
2. Empty the cake mix into a mixing bowl and add the eggs, 90ml (6tbsp) milk and the oil.
3. Mix with an electric whisk for 2 minutes until smooth.
4. Divide the mixture equally into the tins and bake in the centre of the oven for 20 minutes or until risen.
5. Remove from the oven and allow to cool in the tins for 5 minutes before turning out onto a cooling rack.
6. Beat the butter until fluffy and gradually mix in the frosting mix and the rest of the milk until smooth.
7. Sandwich the cakes together with a third of the frosting, then use the rest to cover the top and sides of the cake.

View all Ready Made Mixes

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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