Cuisine De France Maple Pecan Plait
Description
Ingredients
INGREDIENTS: Margarine(Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Mono- and Di-Glycerides of Fatty Acids, Citric Acid, Flavouring), Wheat Flour, Water, Sugar, Pecan Nuts, Egg Yolk(Egg Yolk, Salt), Yeast, Maple Syrup, Cane Sugar Syrup, Glucose-Fructose Syrup Powder, Rapeseed Oil, Chicory Fibre, stabilisers(Sodium Alginate, Pectins), Dextrose, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Flavouring, Whey Powder (Milk), Ascorbic Acid.
Allergy Information
Number of uses
Net Contents
| Typical Values | Per 100g | Per portion (95g) | ||
|---|---|---|---|---|
| Energy | 2029kJ | 1927kJ | 485kcal | 461kcal |
| Fat | 33g | 31.35g | ||
| of which are saturates | 12g | 11.4g | ||
| Carbohydrate | 42g | 39.9g | ||
| of which are sugars | 16g | 15.2g | ||
| Fibre | 1.8g | 1.71g | ||
| Protein | 4.7g | 4.46g | ||
| Salt | 0.3g | 0.28g |
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